Cedar Ridge Café Lead
Shifts: Monday - Friday
???? More Than a Job — A Place to Belong
Cook and serve a variety of food items to team members and residents while helping facilitate daily food service operations. In this role, you'll contribute to a quality, efficient, and effective dining environment, including supporting and operating the deli in accordance with state and departmental policies.
What You’ll Do
- Preform serving, cleaning, and stocking duties to support excellent customer service
- Prepping and cooking meals
- Work in a fast-paced environment with a positive and respectful attitude
- Maintain standards of quality as specified by the Cedar Ridge culinary staff and basic food guidelines
✅ What You’ll Need
- High School diploma or equivalent
- Prior cooking experience in a restaurant or food preparation setting required
- Two years of supervisory experience in a cafe, bistro, or restaurant setting
???? Why Team Members Choose Cedar Community
Get paid weekly and enjoy less stress between paychecks
Competitive pay
Annual wage increases
Flexible scheduling
Career growth and tuition reimbursement
Employee recognition and rewards
Supportive leadership, training, and teamwork
- Paid Time Off
???? Make a Meaningful Impact — Apply Today
Join Washington County’s third-largest nonprofit employer and build a culinary leadership career where your work truly matters.
**NOTE: For the safety of our residents and staff, Cedar Community requires all employees to be vaccinated against influenza, except for approved medical or religious exemptions. COVID-19 vaccination is strongly encouraged. Requirements may change per CMS guidelines.**
PId05e65b8692a-37645-40211207
Professional Field
Other Behavioral, Mental, or Healthcare Field

