BUSSER/BARBACK

Yountville, CA

Laying in the heart of Napa Valley, The Estate Yountville features two magnificent hotels that embody the perfect getaway and retreat. Surrounded by vineyards, Michelin-star restaurants and exquisite views in Yountville, our 22-acre haven sits among one the most coveted viticulture regions in the world. We invite our guests to immerse themselves in a redesigned Wine Country experience in a delightfully vino-cultured manner: two luxury hotels with decidedly different personalities – the vibrant Hotel Villagio and its sophisticated counterpart, Vintage House, a chic and tranquil sanctuary. A combined room-count of nearly 200 rooms and suites allows us to create a memorable experience for any occasion!

JOB SUMMARY

This role is essential to maintaining the smooth flow of service and upholding the highest standards of cleanliness, organization, and guest care. With a focus on anticipation and execution, this individual helps create a refined and memorable dining experience for every guest.

ESSENTIAL JOB RESPONSIBILITIES

• Assist servers by clearing and resetting tables promptly and professionally
• Maintain cleanliness of the dining area, including floors, chairs, and service stations
• Refill water glasses and assist with bread and other table-side service as needed
• Ensure table settings are always complete, clean, and in perfect condition
• Deliver food from the kitchen to tables when required, ensuring proper presentation and accuracy
• Monitor guest needs and communicate any issues or special requests to servers or management
• Stock bar with liquor, wine, beer, mixers, ice, glassware, and garnishes
• Assist bartenders with preparation of garnishes, juices, and other bar necessities
• Keep the bar area clean, organized, and fully stocked throughout service
• Remove used glassware and barware from the bar and replace with clean items
• Assist with bar setup and breakdown before and after service

REQUIRED QUALIFICATIONS:

• Ability to work in a fast-paced, high-pressure setting while maintaining poise and professionalism
• Strong attention to detail and commitment to cleanliness and order
• Must be able to lift up to 50 lbs and be on your feet for extended periods
• Flexible schedule, including availability for weekends, holidays, and evenings
• Team player with a strong work ethic and a passion for hospitality

Hotel Villagio & Vintage House offer an attractive compensation and benefits package and the opportunity to be part of a dynamic team.

The above is intended to describe the general content of and requirements for the performance of this job. It is not to be construed as an exhaustive statement of duties, responsibilities, or requirements. Nothing in this job description restricts management’s right to assign or reassign duties and responsibilities to this job at any time.

Hotel Villagio and Vintage House are equal opportunity employers (Minorities/Females/Disabled/Veterans) 

PM22